Commencement Ceremonies

Commencement ceremonies for graduates in December, August, and May will be held in May, at the end of the academic year. A brochure covering commencement festivities including hood & gown sales is mailed to eligible participants or available at College offices in April. The Commencement ceremonies includes graduates from August & December graduation dates as well as candidates graduating in May.  

The Nutrition and Food Science Department conducts a private commencement ceremony for graduates of the department. The department convocation is planned and organized by students in the Nutrition and Food Science Club, and is funded in part through fundraising activities conducted by the club.